Molly Watson is a speaker, lecturer, and cooking performer. She is a regular guest on KFOG’s "The Morning Show” in San Francisco and "The Food Guy and Marcy” with Guy Fierri and Marcy Smothers. She also gives an annual “etiquette lecture” to seniors at Reed College in Portland, Oregon to prepare them for dining with grown-ups in the real world of job interviews and other professional situations. Listen to Molly discuss chocolate with the KFOG morning crew, watch her cook shrimp on the Sunset Celebration weekend stage and cook pork on KPIX.